Authentic Mexican breakfast burrito recipe
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Cooking Ingredients:
★Potato
★ Carrot
★ Red Chilli Powder
★Petals
★Cumin Powder
★ Coriander Powder
★ Salt
★Capsicum
★ Bellpepper
★Tomato
★Egg
★Minced beef
★Avocado
★ flour
Cooking Ingredients Cooking Method:
First was to put in a pan. Add oil or butter to the pan. I have used olive oil here. If you want you can use butter.When the oil is hot, put two medium sized potatoes and carrots in the oil. And I will continue to fry the carrots and fry the potatoes and carrots, when the light red color comes, then I will put chopped onions and capsicum and red capsicum in it. After adding the onion capsicum, I will cook it for a while and then add the meat. Here you can use any type of meat, but I will use beef keema.After giving the beef keema add one tablespoon of apple cider vinegar and stir it for a while, then add some spices, they are coriander powder, red chili powder, garlic powder, onion powder, cumin powder, coriander powder and cook it for a while. I will give you 5 eggs and moreI i'll cook in time.When the eggs are cooked, remove the pan.I will take a ball and take two cups of flour in the ball and knead it in hot water with salt to taste and cut round lychee and roll it into bread and fry the bread while it is light.First, I will take a flour bread and put the prepared pura on it and mash some avocado on the pura and make a roll and make the rest of the bread and lightly fry it in a pan. This is our delicious Mexican breakfast burrito
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